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Camembert cheese mould
IP Report
Print Profile(2)
0.2mm layer, 2 walls, 15% infill
Designer
1.7 h
1 plate
Resized for 250g of cheese
1.6 h
1 plate
Open in Bambu Studio
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Description
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This is a 3D model of a cheese mold for making Camembert or similar soft cheese at home. The mold has a diameter of 90mm and a height of 70mm. It has holes on the sides and the bottom to allow the whey to drain. The mold is printed with PETG material without supports. The printing time is about 90 minutes.
The cheese mold is designed to be easy to use and clean. It can hold up to 500g of cheese curd. To make your own cheese, you will need milk, rennet, starter culture, salt, and a cheese cloth.
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