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Whetstone angle guide

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0.2mm layer, 3 walls, 15% infill
0.2mm layer, 3 walls, 15% infill
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2.7 h
1 plate
4.8(59)

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Description

The Rikskeff model helped me a lot to improve my knife sharpening results.

However, I missed a few things so I made the following changes/extensions:

  • 15° grinding angle for even sharper results.(The angle applies to blades with a width of approx. 80mm)
  • Angled ends to avoid contact with the whetstone.
  • Narrower versions for thin blades.
  • Double-sided design so that the guide does not have to be constantly repositioned.
  • Further design to be able to sharpen slim blades (The angle applies to blades with a width of approx. 18mm)

Have fun trying.

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