EggSplit

I designed and shared this tool with a precise objective: to make cracking eggs simple, clean, and symmetrical. Anyone who has cooked even once knows how frustrating it can be to crack an egg and end up with shell fragments in the egg white or, worse, with the yolk breaking at the most inopportune moment.

With EggSplit, the problem is solved:
The shell is divided into two practically perfect halves
The system guides the break at the right point, avoiding unbalanced pressure
The separation is precise, reducing the risk of yolk breakage to almost zero

The design is intended to be easy to print and use: no complicated mechanisms, just a shape meticulously studied to accommodate the natural fragility of the shell. Perfect for those who cook often, but also for beginners or those who prepare many eggs in series (such as when preparing desserts or fresh pasta).