This two-part piping bag tip is designed to turn any plastic freezer or storage bag into a functional piping bag for decorating cakes, cookies, and pastries! The two pieces screw together using a built-in threaded connection, securely clamping the bag in place. After usage the tip can easily be cleaned with warm soap water by disassembling the two parts.
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1️⃣ Insert the Bottom Part: Place the bottom piece inside a bottom corner of a plastic bag, positioning the threaded end towards the corner.
2️⃣ Attach the Top Part: From the outside of the bag, screw on the pointed top part, securely clamping the bag in between.
3️⃣ Poke a Hole: Using scissors or a knife, cut a small hole inside the clamped bag section to allow the cream to flow through towards the tip.
4️⃣ Fill & Decorate: Pour your cream or frosting into the bag, squeeze, and start decorating just like with a traditional piping bag! 🎂✨
Printing:
Perfect for bakers, cake decorators, and DIY enthusiasts, this reusable piping tip is an eco-friendly and practical kitchen tool. Happy decorating! 🎨🍰
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